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Cerrado — Brazil
Grown in the Cerrado region of Brazil, this coffee comes from one of the country’s most consistent and well-known coffee-growing areas. With warm days, moderate rainfall, and elevations reaching around 1,200 meters, the Cerrado provides ideal conditions for producing balanced, approachable coffees with reliable sweetness.
Brazilian coffees are known for their smooth body and chocolate-forward profile, making them a favorite for everyday drinking.
Roasted in small batches in Central Florida and roasted to order for freshness.
Roast Options:
Light • Medium • Dark
Each roast level highlights different characteristics of the bean:
Light – mild sweetness with soft nut and fruit notes
Medium – balanced chocolate and roasted nut character
Dark – rich cocoa tones with a deep, smooth finish
No flavoring added — everything you taste comes from the bean and the roast.
Available Whole Bean or Ground
Cerrado — Brazil
Grown in the Cerrado region of Brazil, this coffee comes from one of the country’s most consistent and well-known coffee-growing areas. With warm days, moderate rainfall, and elevations reaching around 1,200 meters, the Cerrado provides ideal conditions for producing balanced, approachable coffees with reliable sweetness.
Brazilian coffees are known for their smooth body and chocolate-forward profile, making them a favorite for everyday drinking.
Roasted in small batches in Central Florida and roasted to order for freshness.
Roast Options:
Light • Medium • Dark
Each roast level highlights different characteristics of the bean:
Light – mild sweetness with soft nut and fruit notes
Medium – balanced chocolate and roasted nut character
Dark – rich cocoa tones with a deep, smooth finish
No flavoring added — everything you taste comes from the bean and the roast.
Available Whole Bean or Ground